Introduction - Yanisa

 Hello everyone, nice to meet you!

My name is Yanisa Techapaitoonsuk, but please feel free to call me Yanisa. I am from Bangkok, Thailand. I like traveling, cooking, and, of course, eating. In fact, whenever I have free time, I often find myself thinking about what to eat for dinner or what to cook for the weekend. Does that sound strange? I don’t think so. Food is an important part of life for many Thai people!

I’m currently a first-year Ph.D. student in the Science of Biological Resources program. My research focuses on bacteria that can degrade aromatic compounds in soil—these compounds can have significant environmental impacts, so understanding how to break them down is important for sustainability.

At the start of November, I visited Karuizawa in Nagano Prefecture and had the chance to see the beautiful Shiraito Falls during autumn. It was such a peaceful and inspiring experience.

Lately, I’ve also developed an interest in healthy eating, and I love finding ways to make nutritious meals both tasty and satisfying. One example is a Thai-style salmon salad I recently made, which features the perfect balance of sour, sweet, salty, and spicy flavors.

 I really wish you could try Thai food. it’s an experience you won’t forget!

Thank you for reading! I look forward to connecting with you all.